A La Carte
Allergens - G= Gluten - C= Crustaceans such as Prawns, Crabs and Lobsters - E= Eggs - F= Fish - D= Dairy - MU= Molluscs such as Mussels and Oysters - SE= Sesame seeds - S= Soybeans
Snacks and Bites
Fresh, raw fish or meat sliced into thin pieces. Often eaten with soy sauce and wasabi
Fresh, raw fish or vegetables sliced into thin pieces laid on a bed of sushi rice
A roll filled with sushi rice and a filling of your choice
Simple hand rolled cone sushi
Kushiyaki is a formal term describing skewered, charcoal grilled food.
Robata is an Izakaya style of food where items are cooked at varying speeds over a robata grill
Tempura and Katsu
Tempura items are deep fried in a light Japanese batter. Katsu dishes are panko coated and deep fried. Panko is breadcrumbs made without crusts.
A selection from our menu. Minimum 2 people - PRICE IS PER PERSON
Our selection of mouth-watering desserts
Ice Choc Lollies
Mini lollies set on a clear plastic prism stick
Click on the section above to view items in that section